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  • About Us
  • Products
    • Automated Sample Preparation
      • GC/GCMS Solution
      • LC/LCMS Solution
      • MPS Robotic Family
        • MPS Robotic System
        • MPS Robotic Modules
      • Gerstel Software
    • Advanced Analysis Technique
      • Thermal Desorption & Pyrolysis
      • LabWorks
      • Aroma/Odor Analysis
      • Specialized GC Detector & Sample Processor
    • Ion Chromatography
      • IC System
      • Portable IC
      • IC Accessories
    • Particle Size & Shape
      • Particle Size & Distribution
      • Particle Imaging
      • Nanoparticle Size Analyzer
    • Zeta Potential Analyzer
    • Surface Chemistry
      • Contact Angle
      • Surface Tension & Dynamic Contact Angle
    • Spectroscopy
      • TD-NMR
        • minispec Mq-series
        • minispec LF-series
      • FT-NMR
      • FT-NIR
      • Electron Paramagnetic Resonance
    • Powder Characteristic
    • Stability
    • Elemental Analyzer – Combustion
    • Ultrapure Water System
    • Centrifuge
      • Benctop Centrifuge
      • Floor Centrifuge
      • Microcentrifuge
      • Mini Centrifuge
    • Washer Disinfectors & Cleaners
      • Lab Glassware Washer & Racks
      • Acid Steam Cleaning System
      • GMP Washer
      • IVC Cleaning System
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Archives: Lab Applications

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Comparison of the Sensitivity of Static Headspace GC, Solid Phase Microextraction, and Direct Thermal Extraction for Analysis of Volatiles in Solid Matrices
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Comparison of the Sensitivity of Static Headspace GC, Solid Phase Microextraction, and Direct Thermal Extraction for Analysis of Volatiles in Solid Matrices
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Comparison of the sensitivity of solid phase microextraction (SPME) and stir bar sorptive extraction (SBSE) for the determination of polycyclic aromatic hydrocarbons (PAH’s) in water and soil samples
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Comparison of Headspace Sampling and Stir Bar Sorptive Extraction in the Detection of Whiskey Adulteration with a Mass-Spectrometry Based Chemical Sensor
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Comparison of Different Approaches to Rapid Screening of Headspace Samples: Pros and Cons of Using MS-Based Electronic Noses versus Fast Chromatography
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Coffee and Milk - Fourier 80
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Cleanup of QuEChERS Extracts using SBSE for LC/MS/MS Determination of Pesticides in Food Products
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Classification of Food and Flavor: Samples using a Chemical Sensor
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Classification of Coffees from Different Origins by Chemical Sensor Technology
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Chlorinated Compounds in Hydrocarbon Streams Using a Halogen Specific Detector (XSD)
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Characterization of Organic Compounds in Atmospheric Nanoparticles by Thermal Extraction - Comprehensive Two-Dimensional Gas Chromatography (GC x GC) in Combination with Selective Detection, Mass Spectrometry and Accurate Mass Detection
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Characterization of a Mass Spectrometer based Electronic Nose for Routine Quality Control Measurements of Flavors
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Body Composition Analyzer - Measure of Body Composition in conscious animals
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Blood Alcohol Analysis Using an Automated Static Headspace Method
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Benefits of using programmed temperature vaporizers (PTV's) Instead of hot split/splitless inlets for measurements of volatiles by headspace and solid phase microextraction (SPME) techniques
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Badge-type thermodesorption passive sampler on Tenax basis for air sampling
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Automation of Solid Phase Extraction Methods using a Robotic X-Y-Z Coordinate Autosampler with Software Control
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Automation of Solid Phase Extraction Methods using a Robotic X-Y-Z Coordinate Autosampler with Software Control
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